OH MY GOSH YOU GUYS!
I just realized it's only 4 WEEKS (just 28 days!) until PACK UP THE MOON is out! Don't forget, a preorder gets you a free signed bookplate! Email me at yarnagogo at gmail and tell me you bought it and give me your address. I'll get it right in the mail (even if you order electronically).
Amazon: http:///TUUxzdFYX9
iBooks: https://t.co/aNvhzn9qqE
Indiebound: http://t.co/TeM7219zBb
B&N: http://t.co/SI52mrh52j
In other news, I'm DYING for Vietnamese or Thai food today, and specifically, I want to make it. Any ideas for a good starter recipe?
I found this Tom Kha Gai recipe to be very tasty and not at all difficult to make! I did use store-bought nam prik pao instead of making my own and added a few more veggies (thinly sliced red bell pepper, sliced snowpeas, shelled frozen green peas, green onions).
http://www.seriouseats.com/recipes/2013/10/chicken-coconut-soup-tom-kah-gai-from-everyday-thai-cooking.html
Tom Kha Gai is what Carol made for me on our first date. See, it worked. Always a winner!
hi. I started the book, The Light Between Two Oceans: M.L. Stedman.
Thanks for the recommendation. I am captivated, right away, with the story..
I’ve added your new book to my wishlist, which I am sending to my hubby and daughters! If they don’t get the hint then I’ll just buy it on my own!